Safe Pac’s Guy Giordano in the News!

Safe Pac’s Guy Giordano was interviewed for an article on HPP recently. Check it out here:

Vincent Giordano Corp and Safe Pac’s very own Rising Star, Justine Giordano!

Rising Star

Justine Giordano was nominated as one of Meat and Poultry Magazine’s Rising Stars in their most recent issue.  Justine has been doing a wonderful job for both companies and we congratulate her on all her success and thank her for her hard work.  To read the full article click on the “Rising Star” link above.

What Food Safety Measures Are You Taking?

Guy Giordano of Vincent Giordano Corporation talks about the food safety measures he took when faced with a Listeria scare in 2005.  He turned to High Pressure Pasteurization (HPP) by purchasing an HPP machine in order to protect his product and create a promising future for his brands. highlights Guy Giordano’s efforts in a recent article.  CLICK HERE to read!

Happy, Healthy Friday to everyone!


Safe Pac in Food Processing Magazine

CLICK HERE to see the latest article highlighting Safe Pac’s HPP Process in Food Processing Magazine (Article located on page 52).

Safe Pac in Meat and Poultry Magazine!

Follow the link to see a sneak peek of an article on Safe Pac’s food safety efforts that will be featured in Meat and Poultry Magazine in the next upcoming weeks. Safe Pac is featured on pages 20-23…Enjoy! CLICK HERE!

Vincent Giordano Corporation recommends Safe Pac for your HPP needs!

Check out this link recommending HPP for your food safety needs…


Subway’s September Newsletter featuring Safe Pac!